Prep time: 5 min Cooking time: 0 min
5 1/3 ozs Plain Greek Yogurt (low-fat)
1 tsp Honey
1/4 cup Raspberries
Portion into a bowl from a large container of yogurt, or enjoy a single-serving container.
Fruit Swap: Replace raspberries with any berries or fresh fruit on hand.
Dairy-Free: Use coconut, almond, or cashew yogurt instead.