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Greek Yogurt with Honey and Berries

Servings: 1

Prep time: 5 min Cooking time: 0 min


  • 5 1/3 ozs Plain Greek Yogurt (low-fat)

  • 1 tsp Honey

  • 1/4 cup Raspberries


  1. Portion into a bowl from a large container of yogurt, or enjoy a single-serving container.



  • Fruit Swap: Replace raspberries with any berries or fresh fruit on hand.

  • Dairy-Free: Use coconut, almond, or cashew yogurt instead.

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