Mocha Overnight Protein Oats

Servings: 3 Total time: 8 hours

Ingredients

• 1 1/2 cups Rolled Oats

• 3 Tbsps Chia Seeds

• 3 Tbsps Cocoa Powder

• 1/3 cup Chocolate Protein Powder

• 1 1/2 cups Unsweetened Almond Milk

• 3/4 cup Coffee, brewed and chilled

• 2 1/2 ozs Lily's Sugar-Free Chocolate Chips

Directions

1. Combine all ingredients in a large bowl and mix well. Cover and refrigerate overnight.
   

2. Divide between bowls or containers. Top with Lily's chocolate chips (or other favorite sugar-free chocolate chips). Enjoy!

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Notes

• Leftovers: Refrigerate in an airtight container for up to four days.
  

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