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Yogurt with Honey & Pomegranates



Servings: 1

Prep time: 5 min Cooking time: 0 min


Ingredients

  • 1 cup Plain Greek Yogurt, 2%

  • 1/3 cup Pomegranate Seeds

  • 2 tsp Honey


Directions

  1. Top the yogurt with honey and pomegranate seeds. Enjoy!

 

Notes:

  • Leftovers: Refrigerate in an airtight container for up to three days.

  • Dairy-Free: Use a dairy-free yogurt like coconut, almond, or cashew.

  • Additional Toppings: Add hemp seeds, nuts, pumpkin seeds, shredded coconut, or more fruit.


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